Appetisers
| 1 | Thai Lanna Platter | A beautiful selection of delicious Thai appetisers for two people. Served with a selection of sauces | £16.50 |
| 2 | Gung Hom Pha | Marinated prawns wrapped in a light pastry. Served with a sweet chilli sauce. | £6.90 |
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3
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Sa-tay Gai | Grilled chicken marinated with Thai spices. Served with a peanut sauce. | £6.50 |
| 4 | Peek Gai Roul Dang | Thai style fried chicken wings in a red wine sauce. | £6.30 |
| 6 | Ka-nom Pang Na Moo Gung | Deep fried minced prawns and pork on toast, sprinkled with sesame seeds. Served with a sweet chilli sauce. | £6.50 |
| 8 | Thung Tong Gai | Thai ‘golden bags’ - deep fried thin pastry bags filled with chicken and herbs. Served with a sweet chilli sauce. | £6.30 |
| 9 | Ce-kong Ob Mum Pung | Roasted spare ribs marinated in Thai spices and honey. | £7.50 |
| 10 | Gung Leh Puk Tod | Tempura of deep fried pawns and crispy vegetables served with a choice of sweet chilli sauce or peanut sauce. | £8.70 |
| 11 | Hoi Obb | Steamed mussels with Thai herbs, served in a traditional Thai chilli sauce. | £7.60 |
| 13 | Gung Poaw | King prawn served with a Thai chilli sauce. | £11.20 |
For Allergy Information, please click HERE
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