LUNCH MENU

Main Course only £4.95

Appetiser & Main Course £6.95

The Lunch menu is available from 12:00 to 2:00pm only. The full a lá cart menu is also avialable during these times. Please ask for the menu.

Appetisers

Pork or Vegetable spring rolls with a sweet chilli sauce.

Chicken wings in a red wine sauce.

Prawns & pork on toast with a sweet chilli sauce.

Thai style fish cake with a sweet chilli sauce.

Tom Yam Soup with chicken or mushrooms.

Mild Thai soup (chicken or mushroom) with coconut milk and galingale.

Kang Jued soup with Bean Curd and spring Rain noodles.

Main courses

Main Courses

Vegetarian

Green curry (chicken, pork or beef).
Red curry (chicken, pork or beef).
Musaman curry (chicken, pork or beef).
Stir-fried (chicken, pork or beef) with ginger.
Stir-fried (chicken, pork or beef) with Thai herbs.
Stir-fried (chicken, pork or beef) with garlic.
Sweet and sour (chicken or pork).
Stir-fried (beef or pork) with oyster sauce.
Stir-fried (beef or pork) with fresh chillies.
Stir-fried chicken and cashew nuts.
Stir-fried beef in red wine sauce.
Stir-fried pork with pineapple.
Stir-fried spiced pork Thai style.
Spare ribs in Thai spices and honey.

Vegetable curry (Green, Red, Musaman)
Stir-fried mixed vegetables
Stir-fried aubergine with sweet basil
Stir-fried mushrooms and cashew nuts
Stir-fried mixed vegetables in a red wine sauce.

Noodles & Special Fried Rice
Pad Thai noodles (Chicken, pork, beef or vegetable).
Pad Khee Mow - Spicy (Chicken, pork or beef).
Pad Si Ew - Mild (Chicken, pork or beef).
Special fried rice with vegetables and (Chicken, pork or beef).

Specials (£2.00 extra)
Stir-fried duck with ginger.
Stir-fried duck with Thai herbs.
Stir-fried duck in a red wine sauce.
Stir-fried squid with Thai herbs.
Sweet and sour prawns.
Sweet and sour fish.

All dishes (except Noodles & Special Fried Rice) served with

steamed rice or egg fried rice.

Desserts

If you wish to add a desert, please ask for the Desert menu.

For Allergy Information, please click HERE